The fresh and crisp hop notes of a Pilsner or a Lager combined with the refreshing tartness of The Fermentation Station kombucha creates a delicious non-alcoholic hoppy kombucha.
Noble hops are classic European hop varieties which are responsible for the signature flavours in Pilsners and other continental lagers. They're characterised by herbal and floral aromatics, smooth bitterness, and delicate spiciness.
Citrus, floral, and spicy hops combined with our speciality tea blend of earl grey and assam orangajuli to create notes of lemon, sweet biscuits, and flowers. , Black tea belnd, •Sugar •Filtered Water • Active Cultures
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