Jack's Cream Soda Kombucha infused with vanilla is made in Cornwall, using traditional methods. 'Summer holidays in a glass' - with a delightfully nostalgic hint of vanilla, jacks Cream Soda Kombucha is well balanced and pleasantly refreshing. A real 'jumpers for goal posts' thirst quencher! Lightly sparkling with a distinctive, refreshing taste, mellow vanilla and a tart, clean finish. Its 'full mouth', satisfying and complex layers of flavour makes a great alternative if you're not drinking - without the high sugar. Every bottle of this full-flavoured, artisan drink is brimming with live, active cultures - a proper kombucha drinking experience. With 100% natural ingredients, Jack’s Cream Soda Kombucha is made with an infusion of filtered Cornish water and fairly traded, organic single estate green and black tea with a little organic cane sugar, our exclusive kombucha cultures, vanilla - and nothing else! > Lightly sparkling and refreshing > Brimming with live, active cultures and high in antioxidants (polyphenols) > Naturally lower in sugar than ginger beer or other soft drinks > A satisfying, full flavoured, feel good alternative if you're not drinking > Unpasteurised giving you a fuller flavour and maximum benefit from the live cultures > All natural, vegan and gluten-free > Made with sustainably sourced fair trade, organic and organic ingredients. FLAVOUR NOTES: Once again using our own recipe of blended, organic black and green tea from the Azores, They use the best vanilla available to give to you this throw back thirst quencher. With a refreshing tart characteristic - balanced perfectly by mellow vanilla notes - and complex layers of fermented flavour, this one’s bound to hit the spot. Pairs well with a range of food. As with all our drinks, best served chilled. No ice.
tea infusion (filtered Cornish water, organic fair trade cane sugar, single estate, organic, fair trade green & black tea), kombucha cultures (SCOBY - Symbiotic Culture of Bacteria and Yeasts), vanilla.
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